100Kg Bitzer Refrigeration Unit Active Food Freeze Dryer Machine
Product Description:
Vegetable Freeze Dryer is a batch freeze dryer and active freeze
dryer specifically designed for vegetables. Featuring automatic
operation,
Here is a step-by-step overview of the freeze-drying process:
1.Freezing: The material to be dried is first frozen. Typically,
this is done by lowering the temperature below its freezing point.
Freezing converts the water in the material from a liquid state to
a solid state (ice). The freezing process helps retain the
structure and integrity of the material.
2. Vacuum: Once the material is frozen, the freeze dryer creates a
vacuum environment. The vacuum reduces the pressure inside the
drying chamber, lowering the boiling point of water and
facilitating sublimation. The lower pressure helps prevent the ice
from melting and instead allows it to transition directly from a
solid to a gaseous state.
3. Sublimation: Heat is applied to the frozen material, usually
through heated shelves or coils. This heat energy causes the ice to
undergo sublimation, where it changes directly from a solid to a
vapor without passing through the liquid phase. The water molecules
in the frozen material gain enough energy to break free and
transition into a gaseous state.
4. Condensation: As the water vapor sublimates from the frozen
material, it needs to be removed from the drying chamber to prevent
reabsorption. The water vapor is transferred to a condenser, which
is cooled to very low temperatures. The water vapor condenses on
the condenser surface, forming ice, and is collected as liquid
water.
5. Final drying: After most of the water has been removed through
sublimation and condensation, a secondary drying phase may be
conducted. This step involves raising the temperature slightly to
facilitate the removal of any remaining moisture from the material.
The duration of this step can vary depending on the specific
requirements of the drying process.
Features:
- Product Name: Vegetable Freeze Dryer
- Weight: 2600Kg
- Heating method: Electric Heating+ Silicone
- Operation Mode: Automatic
- Display System: LCD Touch Screen
- Material: Stainless Steel
- Special Features: Affordable Freeze Dryer, Industrial Lyophilizer Freeze Dryer, Air
Freeze Dryer
Technical Parameters:
| Product Attribute | Specification |
|---|
| Capacity | 50Kg/batch |
| Heating Method | Electric Heating + Silicone |
| Display System | LCD Touch Screen |
| Dimension | 3750*1680*1830 Mm |
| Control System | PLC |
| Operation Mode | Automatic |
| MOQ | 1 Unit |
| Temperature Range | -50℃~+50℃ |
| Power Supply | 220V/380V/3PH |
| Refrigeration Unit | Bitzer |
Customization:
Vegetable Freeze Dryer
Product Features
- Brand Name: GX
- Model Number: VFD-100
- Place of Origin: Guangdong
- Minimum Order Quantity: 1
- Price: Negotiable
- Packaging Details: Wooden Case
- Delivery Time: 30~40 days
- Payment Terms: 30% deposit,the balance paid before shipment
- Supply Ability: 50units per month
- Power Supply: 220V/380V/3PH
- Display System: LCD Touch Screen
- Temperature Range: -50℃~+50℃
- MOQ: 1 Unit
Applications
This Vegetable Freeze Dryer is suitable for freeze drying all kinds
of food, including vacuum freeze dryer, food freeze dryer, candy freeze dry machine and so on.
Support and Services:
Vegetable Freeze Dryer Technical Support and Service
We offer comprehensive technical support and service for our
Vegetable Freeze Dryer. Our experienced staff is available to
answer your questions and provide assistance with everything from
installation to maintenance and repairs.
We provide a range of services, including:
- Installation and setup
- Troubleshooting and repairs
- Preventative maintenance
- User training and education
- Replacement parts and accessories
Our technical support team is available 24/7 to answer your
questions and provide assistance. We also offer a variety of online
resources, including product documentation, user guides, and
instructional videos.
For more information about our technical support and service,
please contact us.
